Everything for Boats Since 1947

October 9, 2017, Monday, Columbus Day Lunch

October 10, 2016, Monday, Columbus Day Lunch – Harriet’s made a Caribbean feast!  Paella with jumbo shrimp and salmon, pulled pork, fresh bread, and a tropical slaw with avocado, mango, cabbage, and onion, tossed in a honey line vinaigrette.  So delicious!

October is a busy time of year for us.  We started the tradition of Columbus Day Lunch as a way to catch up with customers about summer adventure and also to thank our employees for working on a holiday.   If you think you might be in the yard closing up your vessel, come by for lunch, served in the store from noon until around 1:00.  If you can, rsvp to your CR.  It’s developing into a hearty tradition.

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